Commercial Soup Kettles

If you’re running a busy restaurant or have a catering business that looks after large crowds, we recommend opting for a higher volume soup kettle. This reduces the amount of effort and time required to replenish it and they’re designed to hold the contents at temperature - whether that’s soup, stew or hot drinks - for up to six hours. Our range spans models starting at 6 litres of capacity, ranging up to 10 litres. For high turnover, opt for a 10-litre model.

You don’t want to have to individually heat and decant servings of chilli, soup, beans or broth every time a customer orders any of these popular menu options. Soup kettles serve to maintain the temperature and quality of your food, retaining the moisture at the same time, and make serving fast and easy. They have reliable temperature gauges and easy to access lids, making it simple to serve out the portion of food you want directly into your dinnerware or takeaway cup. You’ll have faster service, perfectly warm food and happier customers.

Our most popular models are the Commercial Soup Kettles from Apuro, who make a wide variety of top-quality kitchen appliances. They’re especially well-known for their food prep equipment, including grills, food mixers, and sous vide.

Absolutely! Our range of Commercial Soup Kettles offers a wide range of temperatures, spanning a temperate 35℃ to a hot 98℃, meaning you can adjust them for a number of different menu items, including everything from your soups and chowders to broths, chillis, and even hot alcoholic beverages like mulled wine or cider.

These simple but efficient appliances have a range of useful features. One of the key things that makes them so versatile is their wide range of temperatures. Not only can you set them anywhere from around 35℃ to 98℃, but they also ensure your food or drink is held at temperature for up to six hours. The fact that they don’t go above 98℃ also means nothing ever boils, and their design traps and recycles condensation so your soup, wine, or chilli will never dry out.

Structurally, they feature a lid design, making serving fast, simple and mess-free. They’re also easy to take apart at the end of a shift, meaning you can wash and maintain them with very little extra effort.

Yes, Commercial Soup Kettles are easy to set up and will insulate the contents inside for up to six hours after they’ve reached their desired temperature. While it’s best to keep the soup kettle plugged in where possible, they are portable, making them a useful option for catering, food trucks, or outdoor events.

There are multiple components that make up a soup kettle, though the most important part to look at is the inner pot. They’re most commonly made from stainless steel, making them easy to clean and less likely for food to catch or stick when you’re holding it at temperature.