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Apuro Rice Cooker 13 Ltr - J300-A
460(W) x 370(H) x 400(D)mm
Apuro Rice Cooker 23Ltr - CB944-A
560(W) x 395(H) x 485(D)mm

Apuro Food Steamer 6Ltr - CL205-A
400(W) x 305(H) x 335(D)mm
Apuro Rice Cooker 10Ltr - CN324-A
380(W) x 350(H) x 320(D)mm

Apuro Large Rice Cooker 20Ltr - CK698-A
480(W) x 415(H) x 560(D)mm

Robalec Rice Warmer - SW9600
430(W) X 430(D) X 425(H)mm

Robalec Rice Cooker & Warmer - SW6000
470(W) X 470(D) X 360(H)mm


Robalec Rice Cooker - large - SW10000
530(W) X 530(D) X 390(H)mm

Robalec Rice Cooker RB-SW7200 - SW7200
530(W) X 530(D) X 360(H)mm

Rice Cooker & Warmer (CL-SW6000-601616)
470(W) X 470(D) X 360(H)mm

Rice Warmer (CL-SW9600-900744)
430(W) X 430(D) X 425(H)mm

Rice Warmer (CL-SW9600-900610)
430(W) X 430(D) X 425(H)mm

WISE ACFXB138-195XG-A Rice Cooker - 820894
455W x 390D x 340Hmm

Apuro CB944-A-02 Rice Cooker - 877855
560W x 485D x 395Hmm

Robalec Rice Cooker RB-SW5400 - SW5400
370(W) X 370(D) X 360(H)mm
A commercial rice cooker cooks rice in bulk and then holds it at temperature, so a kitchen has hot rice ready to serve right through the shift instead of putting another pot on the stove. It sits on the bench, plugs into a power point and can be moved to wherever the service needs it.
Our commercial benchtop rice cookers include small models for a side dish or two up to large ones that take over 20kg of rice, so you can buy the size that suits your business at its current size, then size up as your business grows. We carry the main commercial kitchen equipment brands, with Australia-wide shipping.
Not sure which option suits your venue? Request a callback and we will help you choose. Related ranges: commercial benchtop appliances.
If you need a large rice cooker that can generate high volumes of delicious, fluffy rice, we have plenty of models to choose from. Options from brands like Apuro do 20 and 23-litre batches, so you are not running out of rice at peak. At the top of the range, the largest models we sell take over 20kg of rice and produce hundreds of serves per batch.
Due to the portable nature of rice cookers, they’re run with electricity. Most are corded, with a 15 Amp plug that can fit into your wall socket. This makes them more convenient and versatile, allowing you to adjust the placement of your rice cooker. Many also have cool-touch handles, so even when your rice is fully cooked, you can easily move your rice maker around with ease.
The servings you can produce at any one time will depend on the model of rice cooker you’ve chosen and your average rice serving. Typically, the average serving is around 250 grams. Something like a 10-litre model that’s packed to maximum cooking capacity can deliver around 42 servings of rice per batch, while a 20 or 23-litre model can create 80 to 92 servings. Our largest models go well beyond that, taking over 20kg of rice and producing hundreds of serves per batch. Bear in mind that the type of rice you’re preparing will impact the speed and volume you can cook. Different rice varieties will require unique rice-to-water ratios, with white rice typically producing the highest volume per batch.
For food health and safety, rice has to be held at a high enough temperature. Equally, you don’t want to risk overcooking it and end up burning it or drying it out. To prevent that, many of our models have warming functions and hold rice at a food-safe temperature for up to 6 hours, so there is warm rice through the shift. You may also want to consider a rice cooker with an auto-warm function that will maintain a consistent temperature after the cook cycle finishes.
Yes. Especially when you’re choosing a rice cooker made from resilient materials like stainless steel - which is a common choice for the models in our range. Stainless steel is easy to clean and wipe down on the outside, and when it comes to the inside, hard-wearing, non-stick chambers are easy to remove and clean out. Many can be put directly into your commercial dishwasher for cleaning after you’ve removed the residual rice, reducing your manual cleaning time. To get the best cooking performance and years of use out of it, check the manufacturer guidelines. They’ll have more specific instructions regarding use, maintenance and cleaning.
Commercial models are made for extended use. Whether they’re holding your rice at temperature for hours at your takeaway or restaurant, you can keep it running for extended periods with confidence. If you’re finding you consistently run low on rice during dinner rush hour or want to have extra on hand to whip up some fried rice in a wok before the next shift, you may need to consider sizing up.
Yes, rice cookers are one of the most effective ways to cook bulk volumes of rice, all while using less power. Each model will have slightly different power requirements, though they’re far more efficient than the alternative of cooking rice on the stove or gas cooktop.
Yes. You can use them to prep other grains and pulses as well. Whether you’re preparing various rice types, including brown, basmati or jasmine, or non-rice ingredients like quinoa, lentils and beans, a rice cooker can do it all.
Most rice cookers will take around 40 minutes to cook your rice to perfection, though this time can vary depending on what kind of rice you’re preparing. If you cook other rice options like brown rice, they can take a little longer. Checking the manufacturer's guidelines is the best way to check what you can cook and how long it’ll take.
The main brands, flexible financing options and delivery anywhere in the country. Our range of rice cookers runs from small capacities, for when you only need rice for certain dishes or smaller portions, up to high volume large rice cookers. For a personal recommendation, you can contact our team at any time, and we’ll be more than happy to help with any questions you may have.
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