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Coldline Single Door Upright Pastry (50 x EN6040) Cabinet Fridge 900Lt - A90/1M
810(W) x 1015(D) x 2085(H)mm
Coldline Single Door Upright Pastry (25 x EN6040) Cabinet Fridge 650Lt - A80/1M
810(W) x 715(D) x 2085(H)mm
Coldline Single Door Upright Master Cabinet Fridge 700Lt - A70/1N
740(W) x 815(D) x 2085(H)mm
Coldline Single Door Upright Smart Cabinet Fridge 700Lt - A70/1NE
740(W) x 815(D) x 2085(H)mm
Coldline 1 Door + Drawers Pizza Preparation Counter with Granite Worktop - TZ09/1MC
1450(W) x 800(D) x 1040(H)mm
Coldline 1 Door + Drawers Pizza Preparation Counter with Granite Worktop and Display Case - TZ09/1MC VP
1450(W) x 800(D) x 1525(H)mm
Coldline 1 Door + Drawers Pizza Preparation Counter - No Worktop - TZS09/1MC
1450(W) x 780(D) x 810(H)mm
Electrolux 900XP Refrigerated Base with 2 Drawers 1200mm - E9TTAECOMIN
1200(W) x 830(D) x 600(H)mm
A commercial single door fridge holds a small kitchen's daily stock behind the pass: one full-height door, adjustable shelves and the starting size for back-of-house refrigeration.
A 1 door commercial fridge, sometimes listed as a one door commercial refrigerator, suits cafes, bars and small restaurants. Bigger kitchens step up to 2 door commercial fridges or 3 door commercial fridges.
Fitting out a kitchen? Get a quote and we will match the size to your menu.
For a small cafe or bar, usually. If staff are queueing at the door during prep, you need two.
Compare the full commercial fridges range for other formats.
Solid doors hold temperature best for back of house; see commercial solid door fridges. Glass suits front of house, in commercial glass door fridges.
Stainless construction stands up to daily use; see stainless steel commercial fridges.
Most come with adjustable shelves so you can fit trays, containers and bottles. Check the shelf count on the product page.
Gastronorm pans fit many models; see gastronorm containers.
Manufacturer clearances are on the product page and should be treated as a minimum, especially in a hot kitchen.
Frozen stock goes in commercial freezers.
Yes, for any business. A commercial single door fridge holds temperature with the door opening constantly, is built for daily cleaning and is designed for a hot kitchen. Two domestic units cost more to run and fail sooner.
Insurance and food safety expectations also favour commercial equipment; see the full commercial fridges range.
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