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Dishwashing Accessories

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You can fit out the whole wash-up here: racks sized to the machine, stands that lift it to bench height, sinks and benches either side, rinse jets, and the chemicals that do the cleaning. Delivered anywhere in Australia.

That means one order to track and one number to call if something goes wrong, instead of chasing three suppliers. Our dishwashing accessories fit everything from under bench machines in cafes up to full wash-up lines in big kitchens, so you can start with the areas that need covering now and add more as your business grows. Buy dish washing accessories to match the machine, not off a generic list: a rack that does not fit, or a stand at the wrong height, slows the whole station down. See commercial dishwashers and dishwashing chemicals.

Setting up a wash-up area? Request a callback and we will put the list together.

These are the top FAQs for Dishwashing Accessories

What does a wash-up station need?

A soiled bench with a rinse jet, the machine, a clean bench to rack out, racks, chemicals and a scrap bin. Hand washing is separate and usually required.

See hand wash basins.

How many racks should I buy?

Enough to keep loading while a cycle runs, plus racks draining. Two or three per machine is a common starting point.

See commercial dishwasher racks.

Do I need a stand?

If the machine sits on the floor, yes. Loading at floor level is slow and causes breakages.

See commercial dishwasher stands.

What chemicals are needed?

Detergent and rinse aid dosed by the machine, plus descaler on a schedule. Chemicals must suit the machine's dosing system.

What about glassware?

Glasses need compartment racks and often a separate machine, because plate machines run hotter cycles than glassware likes.

See commercial glasswashers.

How do I cut rewashing?

Pre-rinse properly, do not overload racks, and keep the machine descaled. Most rewashing is loading or scale rather than the machine.

See commercial rinse jets.

What drains and plumbing are involved?

The machine needs supply, drain and sometimes a drain pump if raised. Get the requirement before the plumber books in.

Our installation partner can advise.

Does the wash-up need its own hand basin?

Most councils require hand washing facilities near food handling and wash-up areas. Check your local requirement.