Grease traps, for use are elements in any kitchen as they play a vital role in preventing the accumulation of grease and solids which could lead to pipe blockages and sewage system issues. These traps are designed to separate grease from water ensuring drainage and minimizing the need, for expensive plumbing repairs. Investing in a grease trap not helps you adhere to local regulations but also safeguards your business from potential health risks. It's important not to compromise on quality and choose a grease trap that will provide lasting benefits. Take action now. Browse our selection to maintain a clean and efficient kitchen environment.
Welcome to Restaurant Equipment Online, your trusted source for all your commercial kitchen needs. With easy ordering and Australia-wide deliveries, we are committed to providing a hassle-free experience. Let's talk about Grease Traps, an essential component for any commercial kitchen. Designed to trap and separate fats, oils, and grease from wastewater, these devices not only prevent clogging but also help maintain a cleaner and more efficient kitchen. From compact models to heavy-duty options, we offer a vast range of grease traps, along with hundreds of other commercial kitchen equipment categories. Browse our extensive collection and let us equip your kitchen for success.
These are the top 10 FAQs for Grease Traps in 2023
Are there any maintenance tips for grease traps?
To keep your grease trap functioning properly, avoid putting solid food waste, oil, grease, and chemicals down your drains. Also, schedule regular maintenance with a licensed plumber.
How do I choose the right size grease trap for my establishment?
The size of your grease trap should be determined by the amount of wastewater your establishment produces and the local regulations. A professional plumber can help you determine the right size for your needs.
How do I know if my grease trap needs cleaning?
Signs that your grease trap needs cleaning include slow draining sinks, foul odors, and grease buildup around the plumbing fixtures.
How does a grease trap work?
A grease trap works by slowing down the flow of wastewater and allowing FOG to solidify and float to the top, while heavier solids sink to the bottom. The cleaner water is then sent through the sewer system.
How often should a grease trap be cleaned?
Grease traps should be cleaned regularly, depending on the size and usage of your establishment. Typically, they need to be serviced every 1-3 months.
What are the different types of grease traps?
There are two main types of grease traps: passive and automatic. Passive grease traps rely on gravity to separate FOG, while automatic grease traps use sensors to detect and remove FOG.
What happens if a grease trap is not cleaned regularly?
If grease traps are not cleaned regularly, they can clog up and cause sewage backups, foul odors, and health hazards to your customers and employees.
What is a grease trap?
A grease trap is a plumbing device that captures grease and other FOG (fats, oils and grease) from wastewater before they enter the municipal sewer system.
Who needs a grease trap?
Any commercial food establishment that produces wastewater containing FOG, such as restaurants, cafes, and hotels, needs a grease trap to comply with local regulations.
Who should I contact for grease trap installation and maintenance?
You should contact a licensed plumber or a restaurant equipment specialist for grease trap installation, maintenance, and repair services.