{"product_id":"pira-modular-chimney-kit-210-mm-short-759-014","title":"Pira Modular chimney kit 210 mm short - 759.014","description":"\u003cp\u003eThe Pira ovens have an internal air-flow regulator and internal firebreak. Therefore, the ovens are ready to work from the first time, simply by placing them under a hood. The diameter of the output are 180 mm (Series 50, 70, 70 XL, 80, 90 and 90 D) or 210 mm (Series 120 and 120 D).\u003c\/p\u003e\r\n\u003cp\u003eSo, if you want to install a PIRA charcoal oven in a kitchen beside the other cooking elements, and although our oven has firewalls and the air-flow regulator device incorporated , we recommend install the oven with the external firebreak, the external air-flow regulator, and the hat.\u003c\/p\u003e\r\n\u003cp\u003eThe external firebreak like the inner firebreak, avoids any possibility that flames or sparks can go out the chimney. But as these devices are visible to the naked eye there is no possibility of turning on the oven without noticing its absence.\u003c\/p\u003e\r\n\u003cp\u003eIn view of the existing legislation in some countries, there is also the possibility to purchase these accessories as external elements in the oven. The regulations in most countries indicate that there has to exist an independent exit for smokes coming from solid fuels (firewood and charcoal) and in some cases requires that the firebreak be visible to the naked eye, so we must always observe the applicable law. So acording the local regulations and customer needs, the outlet vent kit can be adapted to all situations.\u003c\/p\u003e\r\n\u003cp\u003eAll PIRA ovens must be installed under a hood for greater efficiency in the air-flow There are two possibilities:\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eThe first option would be to install a direct air shot, ignoring even any kit chimney accessory from the oven smoke exit to the outside. However, we need to use a extraction hood for an efficient extraction of the smokes that come out of the oven when opening the door.\u003c\/li\u003e\r\n\u003cli\u003eThe second option, and the most common is to use the chimney kit in its many versions.\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eSee our full range of \u003ca href=\"https:\/\/restaurantequipment.com.au\/collections\/Pira\" target=\"_blank\"\u003ePira\u003c\/a\u003e Products\u003c\/p\u003e\u003cp\u003eSee Similar products from \u003ca href=\"\/collections\/other-spares-and-accessories\" target=\"_blank\"\u003eOther Spares and Accessories\u003c\/a\u003e Category\u003c\/p\u003e","brand":"Pira","offers":[{"title":"Default Title","offer_id":46688272122092,"sku":"759.014-PRA","price":999.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/5100\/8962\/files\/KitUnibodyShortOpen.jpg?v=1753351905","url":"https:\/\/restaurantequipment.com.au\/products\/pira-modular-chimney-kit-210-mm-short-759-014","provider":"Restaurant Equipment Online","version":"1.0","type":"link"}