Juicers

Yes, you can juice frozen produce. Just make sure to thaw it first.

Some seeds, like apple seeds, should not be juiced. Others, like watermelon seeds, can be juiced if they’re small enough.

Juicing can be a helpful tool for weight loss, as long as you’re focusing on nutrient-dense, low-calorie produce.

It’s recommended to buy organic produce whenever possible to avoid consuming pesticides and other harmful chemicals.

Yes, it’s best to clean your juicer immediately after using it to prevent buildup and make cleaning easier.

It depends on the produce. Some fruits and vegetables, like apples and carrots, can be juiced with their skins on. Others, like citrus fruits, should be peeled.

Centrifugal juicers extract juice quickly by spinning produce at high speeds, while masticating juicers chew and grind produce slowly.

There are three types of juicers: centrifugal, masticating, and citrus.

Fresh juice is best consumed immediately after making it, but it can also be stored in an airtight container in the fridge for up to 72 hours.

A masticating juicer is better for leafy greens, as it can extract more juice and nutrients from them.